70cl | 38%

(Brought to you by the makers of Tarquin’s Gin)

Inspired by the coasts of Cornwall and the Caribbean. Twin Fin begins life on the warm sands of the Caribbean, crossing the Atlantic to land on the rugged coast of Cornwall. The epic result of two years creative experimentation to craft a rum like no other.

Twin Fin Pineapple and Pink Grapefruit Rum is bold and bright with tropical fruit and zesty pink grapefruit notes which ignite the senses before a light and refreshing finish.

The distillers and Southwestern Distillery blend two Caribbean rums, a Jamaican pot still rum and a Dominican column still rum, with pineapple and pink grapefruit at their own distillery on the wild Cornish coast to craft an exotic rum with no artificial flavours and no added sugar.

Tasting Note

The rum blooms with aromas of juicy pineapple, pink grapefruit zest, and hibiscus. There are traces of honeydew melon and a hint of coastal wildflowers.

Take a sip and discover a featherlight, silken texture with no harsh burn.

The rum glides across the tongue leaving behind flavours of sweet charred pineapple, ripe tangerine, and tropical guava.

The finish is crisp and dry yet still shows the rum’s luscious fruit essence. Lingering notes of pineapple candy, guava nectar, and lemon blossom leave a fresh, exotic impression.

Have you seen the original Twin Fin Golden Spiced Rum yet?